Yup! I recently made some, and it had been a while since I had made them, and I had forgotten just how long it takes.
Also - if you like oninos, make sure to try 'creamed onions' (carmelized oninos in a creme sauce.
Also, if you like french onion soup - use a french onion soup mix packet as a rub on chicken and pork.
Finally, if youre anything like me - I typically never have to wear deoderant, unless I eat RED/PURPLE onions. If I eat these Ill have BO the following day.
Its also a good indicator when I eat something, if I have BO the next day its a signal that what I ate the previous day was made with red onions, even if it doesnt look like it. (Tikka masala is an example) -- I think its the sulfites in the red onions that cause this.
Also - if you like oninos, make sure to try 'creamed onions' (carmelized oninos in a creme sauce.
Also, if you like french onion soup - use a french onion soup mix packet as a rub on chicken and pork.
Finally, if youre anything like me - I typically never have to wear deoderant, unless I eat RED/PURPLE onions. If I eat these Ill have BO the following day.
Its also a good indicator when I eat something, if I have BO the next day its a signal that what I ate the previous day was made with red onions, even if it doesnt look like it. (Tikka masala is an example) -- I think its the sulfites in the red onions that cause this.